You and your team can use BevSpot to take inventory across your entire kitchen and bar, at the same time, all saved to the cloud.
Order product directly from your vendors through BevSpot. Build one shopping cart for easy purchasing, then BevSpot will send a text or email to confirm your order.
BevSpot tells you what product you’re going through and identifies variance, including over-pours, loss, and food spoilage
Save an accurate recipe associated with every sales item, including preparation notes, to share among your team.
“BevSpot allows us to keep track of exactly what we’re using weekly. BevSpot improved our liquor costs by a 3–4% profit.”
Oran McGonagle, Bar Manager
East Coast Tavern Group
Quick switch between accounts without needing to remember multiple usernames, perfect for food and beverage directors managing multiple restaurant locations.
Compare performance across your restaurants, including sitting inventory, ordering, usage, and sales.
Control employee-level permissions for your kitchen and bar staff, across each restaurant, and across the entire group.Schedule a Chat
“Using BevSpot has certainly cut down my inventory time. And it’s made my life a whole lot easier. We’re just really excited to have it.”