Sarah reveals how the new Price Tracker feature can help you make smarter purchasing and menu decisions.
BevSpot and Toast join together to continue to make our clients’ lives easier and their restaurants more successful.
Sarah shares the new updates to the Storage Area feature in BevSpot, plus three best practices from real BevSpot users for creating organized inventory storage areas.
BevSpot’s new VP of Product, Nichole Mace, tells us more about herself, her thoughts on what makes a successful Product team, and which projects she’s most excited to sink her teeth into.
BevSpot, one of the leading technology companies in the global food and beverage industry, announced today the launch of its new food program management software.
BevSpot and Main Street Hub come together to host a webinar on how to boost profits at your restaurant or bar.
We’re excited to announce the creation of a channel partner program. The official announcement includes details on specific and unique benefits the program offers.
A webinar hosted by Main Street Hub featuring BevSpot CEO Rory Crawford that focuses on the subject of boosting the profitability of your business.
BevSpot officially announces its full integration with Upserve’s Breadcrumb POS.
A study on cocktail profitability by BevSpot was featured in Nightclub & Bar.
BevSpot was featured in this article put together by BizImply that lists top bar and restaurant apps.
A study on the ordering habits of Chicago bars by BevSpot was featured in Eater Chicago.
A study on the year’s most-ordered liquor brands by BevSpot was featured in Maxim.
BevSpot’s Drink Price Calculator is featured alongside a conversation with BevSpot CEO Rory Crawford in Tales of the Cocktail.
BevSpot was featured on Venturebeat after raising $11 million in a Series B round led by Bain Capital Ventures.
Today, we announced our Series B funding round of $11 million, making us the fastest-funded tech company in the beverage space.